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Monday, April 6, 2009

It's been a little while....leftovers

Leftovers that aren't substantial enough to become lunch the next day, get dumped in the dump can and put in the freezer. I usually have two, one for pork and beef and one for chicken. This is what I use for the dump can:

Just your everyday ice cream tub. We recycle these for a few different food storage items. Here is one started to become soup in about a month when more is added to it:

And a nice neighbor stopped by with this from the reduced rack:

The firm ones were hulled and frozen and the ones starting to soften were pureed and frozen.


Humble wife said...

I love the idea of a frozen soup bucket in the freezer! I am definitely going to start this.

Kymber said...

yep - i am jumping on this idea too! great post Worn Out!

Mississippi Preppers Network Est. Jan 17, 2009 All contributed articles owned and protected by their respective authors and protected by their copyright. Mississippi Preppers Network is a trademark protected by American Preppers Network Inc. All rights reserved. No content or articles may be reproduced without explicit written permission.